Rimrock Forage Finished™ Beef

Contact Us Today to Order your 1/4, 1/2, or whole carcass!
Or Order By The Cut or Package

BULK DELIVERIES ARE FREE WITHIN A 100 MILE RADIUS OF ABILENE, TEXAS
AND ALVIN, TEXAS
DELIVERIES TO OTHER DESTINATIONS AVAILABLE...CALL FOR DETAILS!
PICK UPS AVAILABLE IN ABILENE, SAN ANGELO, AUSTIN, AND HOUSTON!

Bulk Item
Decription
Price/lb
Approx
Weight

Total
Price

Pay In Full
Deposit Price
Deposit Only

Whole*
$10.95
300 lbs
$3285
50%
Half
$11.95
150 lbs
$1792.5
50%
Quarter
$12.95
75 lbs
$971.25
50%

 

The following are available...please email for availability and pricing:
Cut
Item#
Thickness Pkg Wt
# Cuts/Pkg
Heart/Tongue
specialty 
  ~2-4 lb
1
Liver/Kidney
specialty 
  ~1-2 lb
n/a
Beef Tallow
specialty 
  5 lb
n/a
Ox Tail
specialty 
  ~1-2 lb
n/a
Soup Bones
specialty 
  ~1-2 lb
n/a

* Whole carcass orders are "cut to order," or we can offer you our standard cutting order, which is an assortment of steaks, roasts, ground beef, soup bones, stew meat, etc.

*Custom Orders Priced Accordingly*

ALL CATTLE ARE ULTRASOUNDED (READ MORE) AND HARVESTED WHEN THEY REACH CHOICE QUALITY GRADE EQUIVALENT.
* Quality grade is given by a USDA grader through visually observation in large packing plants but not widely accessible for smaller packing plants and niche marketers; however, we have the ability to assign a "quality grade equivalent" with ultrasound by measuring percent intramuscular fat in live cattle and equating that to the marbling scale that conumers know so well as prime, choice, select. This reflects the amount of "taste fat" or fat inside the muscle that allows a cut to be juicy and more forgiving when it comes to overcooking it. Marbling or percent intramuscular fat should never be confused with seam or external fat known as "waste fat" and will simply be cut off by the consumer. One more way we can offer you more information on a wholesome product!

*This is your chance to buy locally!!*

*Know exactly what you are buying and feeding to your family.*

*Our cattle are raised on a 100 percent organic forage diet with absolutely no grain in their diet. No gluten or GMO grains in their diet. Period.*

*This isn't 'grass fed' but high protein forages such as wheat, soybean hay, and alfalfa are used in lieu of grain such as corn.*

*Cattle are on pasture their whole life...never confined to a feedlot.*

*Beef is all natural - we never use antibiotics or growth promotants including hormones.*

*Cattle are vaccinated and treated for parasites.*

*Our cattle grade choice close to 90% of the time in a conventional feedlot.  All beef sold private treaty is ultrasound prior to slaughter so quality grade is ensured.*